Fish House Punch | Gourmet Traveller

Fish House Punch | Gourmet Traveller

www.gourmettraveller.com.au

Fish House Punch is a refreshing cocktail blending rum, brandy, and citrus flavors. A classic, crowd-pleasing recipe perfect for parties or gatherings.

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Ingredients

  • 220 gm white sugar (1 cup)
  • 8 lemons, juice only
  • 1 750ml bottle of Inner Circle or other dark rum
  • 400 ml Rémy Martin or other Cognac
  • 100 ml peach brandy
  • To garnish: lemon slices
  • To serve: cold black tea or soda

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