Cheesy Mushroom, Bacon & Veggie Pasta Bake | Australian Mushrooms

Ingredients

• 400g macaroni or penne pasta
• 2 teaspoons olive oil
• 1 brown onion, finely diced
• 2 garlic cloves, crushed
• 125g shortcut bacon, trimmed and diced
• 1 medium zucchini, finely diced
• 1 carrot, finely diced
• 400g button mushrooms, halved
• 250g cherry tomatoes, halved
• 1 ½ cups shredded cheese blend
• 80g butter, chopped
• ¼ cup plain flour
• 4 cups milk
• 1 cup shredded cheese blend