Washed Flour Pulled Pork

Name: Washed Flour Pulled Pork
Ingredients: 6 cups bread or all purpose flour; 2 or more cups of water to make the dough ball, plus more for washing; 32 oz vegetable broth (one box); 2 medium onions, chopped; 4-6 cloves of garlic, rough chopped or crushed; ½ cup your favorite barbecue sauce, plus more for basting and serving; 1 tbsp chili powder; 1 tbsp smoked paprika; 2 tsp cumin; 3 tbsp soy sauce or liquid aminos; 2 tbsp vegan Worcestershire sauce; 1 tsp liquid smoke; enough water to cover the dough ball; ½ tbsp dried porcini or shiitake mushroom powder; ½ tbsp brown sugar; ½ tsp onion powder; ½ tsp garlic powder; ½ tsp torula yeast; ½ tsp salt; ¼ tsp white pepper

seitansociety.com

Experience the closest vegan pulled pork texture yet! Slow-cooked in flavorful broth, then grilled or eaten right out of the pot. Perfect for sandwiches or as a hearty meal.

View full recipe on seitansociety.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at seitansociety.com.

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