Vegan Steak | Washed Flour Seitan
Create the best steak texture with this unique seitan recipe using bread flour, porcini mushroom powder, and soy sauce powder. Perfect for meat lovers!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at seitansociety.com.
Cooking tools:
- Mixing bowl
- Food processor
- Cutting board
- Chef's knife
- Kitchen shears
- Pan
- Grill
- Steamer basket
- Pot
- Aluminum foil
- Kitchen scale
- Measuring cup
- Blender
- Spatula
- Plastic wrap
- Pressure cooker
Ingredients
- 1 kg bread flour (approximately 7 1/4 cups)
- 690 ml water (3 cups)
- 1 tbsp porcini mushroom powder
- 1 tbsp soy sauce powder
- 2 tsp beetroot powder
- 2 tsp onion powder
- 1 tsp smoked paprika
- 1 tsp garlic powder
- 1 tsp salt
- 1/2 tsp ground black pepper
- 1/2 tsp Worcestershire powder
- 1/2 tsp instant coffee
- 1 ½ tbsp Methylcellulose***
- 2-3 tablespoons neutral-tasting oil
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