Two Potatoes Gratin
Ingredientsfor the gratin3-4 tbsp butter4 cups of thinly sliced potatoes and sweet potatoes1 cup diced onion1 tbsp dried thymefor the béchamel sauce3 tbsp flour1 cup milk2 eggsOptional: finely...
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Cooking tools:
- Ramekin
- Baking dish
- Nonstick skillet
- Saucepan
- Whisk
- Mixing bowl
- Grater
- Spatula
- Chef's knife
- Oven
- Stove
- Parchment paper
- Plate
Ingredients
- 3-4 tbsp butter
- 4 cups of thinly sliced potatoes and sweet potatoes
- 1 cup diced onion
- 1 tbsp dried thyme
- 3 tbsp flour
- 1 cup milk
- 2 eggs
- Optional: finely grated cheese like Wabash Erie Canal or Gruyère style
- Fresh grated nutmeg
- Salt
- pepper
- toasted crushed walnuts or hazelnuts
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