Cinnamon Roll Liege Waffles - Red Star® Yeast

Ingredients

• 4 cups bread flour
• 1 (0.25oz) package (7g) or 2 1/4 teaspoons Red Star Active Dry Yeast
• 1 1/2 teaspoons table salt
• 3/4 cup whole milk (warmed to 120°-130°F)
• 1 cup unsalted butter (melted)
• 1/4 cup honey
• 2 large eggs (room temperature)
• 1 tablespoon vanilla
• 8 ounces Belgian Pearl Sugar
• 1/2 cup unsalted butter
• 1/2 cup powdered sugar
• 1/2 cup corn syrup
• 2 teaspoons ground cinnamon
• 1 cup confectioners’ sugar
• 1-2 tablespoons milk