Egg and Vega Rice Paper Rolls - Brown Paper Nutrition
Egg and veggie rice paper rolls with a simple peanut dipping sauce. Perfectly gluten-free, dairy-free, and sugar-free. Enjoy!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at brownpapernutrition.com.
Ingredients
- 2 eggs, whisked
- 1/4 teaspoon coconut oil
- 1 carrot, peeled and cut in 8-10cm sticks
- 1/2 small red capsicum, cut into 8-10cm strips
- Small handful sprouts or 1/4 avocado, sliced (whatever is on hand)
- 4 sprigs coriander
- 1 spring onion, white part only, cut into strips
- 4 large rice paper roll wraps (approx 20cm diameter)
- 2 teaspoons peanut butter
- 1/2 teaspoon tamari
- good squeeze lemon juice
- 1 tablespoon boiling water
- fresh chopped chilli or chilli flakes, to taste
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