Bûche de Noël with Buttercream Frosting Recipe
A yule log may make you think of a cozy crackling fire (as seen on TV for a lot of us), but it’s also a classic holiday cake. Our show-stopping Bûche de Noël re...
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Cooking tools:
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Measuring cup
- Measuring spoon
- Whisk
- Hand mixer
- Offset spatula
- Cooling rack
- Kitchen towel
- Chef's knife
- Cutting board
Ingredients
- 3 eggs
- 1 cup granulated sugar
- 1/3 cup water
- 1 teaspoon vanilla
- 3/4 cup Gold Medal™ all-purpose flour
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1 cup whipping cream
- 2 tablespoons granulated sugar
- 1 1/2 teaspoons instant coffee granules or crystals
- 1/3 cup unsweetened baking cocoa
- 1/3 cup butter or margarine, softened
- 2 cups powdered sugar
- 1 1/2 teaspoons vanilla
- 1 to 2 tablespoons hot water
- 1/2 cup chopped green pistachio nuts
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