Chocolate Chip Chickpea Cookies - Plant Based Cooking

Ingredients

• 1 (15-oz.) can no salt added chickpeas (drained and rinsed)
• 1/2 cup almond butter (or peanut butter)
• 1/2 cup maple syrup ((substitution: applesauce))
• 1/3 cup oat flour (you can make this with old fashioned oats in a blender)
• 1 tsp vanilla extract (non-alcoholic preferred)
• 1 tsp Ceylon cinnamon*
• 2 tsp baking powder
• 1/2 tsp salt
• 1/2 cup vegan chocolate chips
• 1/2 cup chopped walnuts