Warm beef, beetroot and rocket salad recipe
Warm beef, beetroot, and rocket salad offers a quick, healthy meal with tender rump steak and vibrant flavors. Perfect for lunch or dinner.
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Cooking tools:
- Roasting pan
- Chef's knife
- Cutting board
- Oven
- Skillet
- Mixing bowl
- Colander
- Measuring spoon
- Spoon
- Plate
Ingredients
- 250g vacuum-packed cooked beetroot in natural juice,
- 1 white rustic roll, roughly torn
- 2 tablespoons olive oil
- 300g thick rump steak
- 50g wild rocket
- 100g pack sun-dried tomatoes
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