Miso parsnips recipe | Good Food
Make parsnips extra-special with a flavourful white miso and maple glaze. This makes a perfect Sunday roast side, or Christmas dinner dish to feed a crowd
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfood.com.
Ingredients
- 4 tbsp olive or vegetable oil
- 800g parsnips (about 4), peeled and quartered
- 60g white miso
- 1 tbsp maple syrup
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