Peas kachori( peas stuffed crisp indian bread)
This is very popular breakfast recipe among the people of East India mainly Bengal.These small rolled stuffed wheat breads can be deep fied in oil
Keywords
- asafoetida
- bengali
- bong
- bong connection
- hing
- indian bread
- kachori
- peas
- vegan
- vegetarian
Ingredients
- 1. Green Peas (200 gms)
- 2. Whole Wheat flour (200 gms)
- 3. Refined wheat flour (150 gms)
- 4.3/4 th cup oil (for making the dough)
- 5.4 to 5 cups of oil for deep frying
- 6. Asafoetida (Hing 1 tbsp)
- 7. Ginger (1 inch)
- 8. Green chilies (2)
- 9. Fennel seeds (powder 1 tbsp)
- 10. Salt (as per taste)
- 11. Sugar (1 tsp)
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