Khasta kachori chaat | Recipes18

Ingredients

• 250 grams wheat flour
• 2 tablespoons vegetable oil
• 1 pinch nigella seeds
• 1/2 teaspoon cumin seeds
• 1 pinch Asafoetida
• 1/2 teaspoon garam masala powder
• 2 teaspoons coriander powder
• 1/2 teaspoon Chilli Powder
• 1 1/2 teaspoons dried mango powder
• 2 green chillies finely chopped
• 200 grams green peas
• Oil for deep frying
• Salt to taste
• 2 tablespoons fresh coriander finely chopped