Risoto de peru e espargos - Cookidoo® – the official Thermomix® recipe platform
A world of Thermomix® recipes - Cookidoo® brings you delicious food all over the world. With thousands of recipes and ideas, you'll find mouth-watering inspirat
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookidoo.co.uk.
Ingredients
- 100 g queijo cheddar
- 250 g alho-francês
- 2 dentes de alho
- 50 g manteiga
- 150 g espargos verdes
- 500 g bife de peru
- 1 c. chá de sal
- 1 pitada de pimenta
- 1 c. chá de colorau
- 80 g vinho branco
- 720 g caldo de galinha caseiro
- 320 g arroz p/ risoto
- Cebolinho
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