Almond Butter and Ras El Hanout Pasta Recipe
Discover a fusion of vibrant North African flavors and creamy indulgence with this Almond Butter and Ras El Hanout Pasta recipe. Perfectly cooked p...
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Ingredients
- {'name': 'Pasta (spaghetti or linguine)', 'quantity': 300, 'unit': 'grams'}
- {'name': 'Almond butter (smooth, unsweetened)', 'quantity': 4, 'unit': 'tablespoons'}
- {'name': 'Ras El Hanout spice', 'quantity': 2, 'unit': 'teaspoons'}
- {'name': 'Olive oil', 'quantity': 2, 'unit': 'tablespoons'}
- {'name': 'Garlic (minced)', 'quantity': 2, 'unit': 'cloves'}
- {'name': 'Vegetable broth', 'quantity': 250, 'unit': 'milliliters'}
- {'name': 'Lemon (juice and zest)', 'quantity': 1, 'unit': 'whole'}
- {'name': 'Salt', 'quantity': 1, 'unit': 'teaspoon'}
- {'name': 'Black pepper (freshly ground)', 'quantity': 0.5, 'unit': 'teaspoon'}
- {'name': 'Fresh parsley (chopped, for garnish)', 'quantity': 2, 'unit': 'tablespoons'}
- {'name': 'Crushed almonds (optional, for garnish)', 'quantity': 2, 'unit': 'tablespoons'}
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