Blog Archives - foodsofjane

Name: Blog Archives - foodsofjane
Ingredients: Pasta (the sauce is enough for two big bowls or three small bowls.); 2 tbsp butter (a little less than 1/4 stick); 3/4 cup heavy cream; 1 tsp garlic powder; 4 tbsp dry white wine (I use an oakey chardonnay); Juice from 1 lemon (about 1/3 cup); 1 tbsp lemon zest (grated lemon peel); 3 wedges of brie, cut the rinds off so it's just the inside/melty part. Each piece should be around inch long/thick. (Basically, three spoon fulls of it.); 1/4 cup grated parmesan cheese

www.foodsofjane.com

Hearty Brie & Lemon Pasta: A creamy alfredo升级版，加入柠檬、白葡萄酒和融化的布里奶酪，美味又易做。随心所欲调整口味，剩了还有第二天吃！

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foodsofjane
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Ingredients

Pasta (the sauce is enough for two big bowls or three small bowls.)
2 tbsp butter (a little less than 1/4 stick)
3/4 cup heavy cream
1 tsp garlic powder
4 tbsp dry white wine (I use an oakey chardonnay)
Juice from 1 lemon (about 1/3 cup)
1 tbsp lemon zest (grated lemon peel)
3 wedges of brie, cut the rinds off so it's just the inside/melty part. Each piece should be around inch long/thick. (Basically, three spoon fulls of it.)
1/4 cup grated parmesan cheese