Blog Archives - foodsofjane
Discover how to make creamy Popeye Pasta without pine nuts, using fresh basil and spinach in this delicious recipe. Perfect for those with nut allergies!
Keywords
- Recipes
- cooking
- chicken
- foodsofjane
- janey schafer
- foodie
- food blogger
- cleveland
- cleveland food
- cleveland cooking
Ingredients
- 1/2 lb (1/2 standard box) pasta of choice
- 1 cup grated parm
- 5-6 garlic cloves
- 6-7 large basil leaves
- 2 cups packed spinach
- 1/4 cup extra virgin olive oil
- 2 tbsp lemon juice
- 1 cup heavy cream
- salt and pepper to taste
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