Ven Pongal Recipe - Ven Pongal
Ven Pongal recipe is Southern part of India dish. It named after Pongal festival celebrated in Tamilnadu. Ven Pongal made with rice & moong dal in breakfast
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Cooking tools:
- Stove
- Saucepan
- Skillet
- Wooden spoon
- Measuring cup
- Mixing bowl
- Colander
Ingredients
- Rice - 1 Cup
- Moong dal - 1/2 cup
- Black Pepper - 1 tbsp
- Cumin seeds - 1 tbsp
- Salt - as needed
- Water - as needed
- Oil - 1 tbsp
- Ghee - as needed
- Cashew nuts - as needed
- Raisins - as needed
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