Vegan Coconut Vegetable And Mushroom Stir-fry

Vegan Coconut Vegetable And Mushroom Stir-fry

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This gluten-free vegan coconut vegetable and mushroom stir-fry is a delicious, healthy 15-minute meal that's perfect for a weeknight dinner! Made with lots of vegetables and a rich, creamy coconut...

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Ingredients

  • 7 oz rice noodles
  • 1/2 tsp cumin
  • salt, to taste
  • 1/2 cup green peas
  • 2 cups fresh spinach
  • 2 medium bell peppers
  • 2 medium carrots
  • 2 cloves garlic
  • 2 tbsp maple syrup
  • 2.5 cups mushrooms
  • 1/2 tsp paprika
  • 2 tbsp almond butter
  • 2/3 cup coconut milk
  • 1 tsp arrowroot powder
  • 1/2 medium onion

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