Roasted Hasselback Potatoes With Garlic Infused Olive Oil – Bella Balsamic and the Pressed Olive

Name: Roasted Hasselback Potatoes With Garlic Infused Olive Oil – Bella Balsamic and the Pressed Olive
Ingredients: 8 medium red new potatoes; 1/2 cup garlic olive oil ( You could also substitiue with any non-infused UP EVOO or Chipotle Olive Oil, Gremolata Olive Oil, Baklouti Chili Olive Oil, Harissa Olive Oil, or Mushroom Sage Olive Oil); 2 teaspoons kosher salt; fresh ground pepper to taste; 1 cup grated cheddar (optional) or any other melting cheese of your choice; 1 tablespoon fresh chopped chives for garnish

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8 medium red new potatoes 1/2 cup garlic olive oil ( You could also substitiue with any non-infused UP EVOO or Chipotle Olive Oil, Gremolata Olive Oil, Baklouti Chili Olive Oil, Harissa Olive Oil, or...

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Roasted Hasselback Potatoes With Garlic Infused Olive Oil
Recipes
Bella Balsamic and the Pressed Olive
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Ingredients

8 medium red new potatoes
1/2 cup garlic olive oil ( You could also substitiue with any non-infused UP EVOO or Chipotle Olive Oil, Gremolata Olive Oil, Baklouti Chili Olive Oil, Harissa Olive Oil, or Mushroom Sage Olive Oil)
2 teaspoons kosher salt
fresh ground pepper to taste
1 cup grated cheddar (optional) or any other melting cheese of your choice
1 tablespoon fresh chopped chives for garnish