Chickpea Chaat (Salad) – Rafi's Spicebox
An easy vegetarian salad recipe perfect for a light lunch or savoury snack. We use Rafi's Tamarind Chutney, Tikha Sev and chickpeas to make this moreish salad.
Ingredients
- 2 x 400g Tinned Chickpeas
- 1 carrot
- 1 red onion
- Juice of 1 lemon
- 1 tbsp olive oil
- 1 tsp Cumin Seeds
- 1 tsp Onion Seeds
- 1 tbsp Tamarind Chutney
- Fresh coriander
- Salt (to taste)
- Tikha Sev to garnish (optional)
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