Pepper Steak and Potatoes | Just A Pinch Recipes
Put potatoes and water in a large microwave-safe bowl. Microwave on HIGH 6-10 minutes or until tender. While potatoes are cooking toss beef with garlic and heat oil in...
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Ingredients
- 4 medium potatoes, sliced 1/4" thick
- 2 tablespoon(s) water
- 1 pound(s) sirloin, thinly sliced
- 1 tablespoon(s) garlic pepper
- 2 tablespoon(s) oil
- 1 bell pepper, cut into thin strips
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