MedlinePlus: Green Salad with Peas

MedlinePlus: Green Salad with Peas

medlineplus.gov

This green salad with peas is tossed with savory feta cheese and a light dressing. Use frozen or canned peas when fresh peas are not in season.

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Ingredients

  • 1 cup peas, fresh, frozen or canned
  • 6 cups salad greens, torn in bite size pieces
  • 1/2 cup chopped cucumber
  • 1/2 cup low-fat salad dressing
  • 1/2 cup low-fat feta cheese

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