Tony's Pescetarian Baked Paella – OlympiaSeafood

Ingredients

• 2 cups broth (fish stock or chicken broth or veggie stock.. it all works well!)
• Salt
• Pepper
• Seafood Seasoning (we like blackening)
• Pinch of saffron (we have this at the shop this week, direct from Bucks to save you a trip!)
• 1 T olive oil
• ½ c chopped onion
• 5 minced garlic cloves
• 1 cup rice
• 1 "paella pack"(approx 1 lb mixed seafood + ½ pound clams)
• 1 T of water
• olive oil