Delicious Caramel Pecan Bundt Cake Recipe
This Caramel Pecan Bundt Cake is the perfect blend of rich caramel and crunchy pecans. Moist and flavorful, it’s a showstopper dessert for any occasion!
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at recipesbyclare.com.
Cooking tools:
- Bundt pan
- Oven
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Hand mixer
- Spatula
- Toothpick
- Cooling rack
- Airtight container
- Cutting board
- Chef's knife
- Baking sheet
Ingredients
- 2 ½ cups all-purpose flour.
- 2 teaspoons baking powder.
- 1 teaspoon salt.
- 1 cup unsalted butter, room temperature.
- 2 cups sugar.
- 4 large eggs.
- 1 teaspoon vanilla extract.
- 1 cup milk.
- 1 ½ cups chopped pecans.
- 1 cup caramel sauce.
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Caramel Pecan Carrot Cake - Ultimate Dessert Experience
recipesbyclare.com
Decadent Chocolate Caramel Pecan Cake | DishGen Recipe
dishgen.com
Banana Pecan Caramel Cake Recipe for Warm Sweet Slices
aboutyogurt.com
Apple Bundt Cake Recipe with Caramel Glaze + Video | Recipe Cart
getrecipecart.com
Pecan Banana Bundt Cake Recipe: How to Make It
tasteofhome.com
Salty Caramel Pecan Cake | DishGen Recipe
dishgen.com
Chocolate Bundt Cake with Caramel Cream Cheese Filling
caramelkitchen.com
Coconut Pecan Caramel Cake | DishGen Recipe
dishgen.com