Manti Recipe - Cook Your Yummy Cuisine
Manti is a mouthwatering dish that has captured hearts and taste buds around the world. These tiny, stuffed dumplings are a staple in many Central Asian
Ingredients
- All-purpose flour 2 cups
- Ground beef or lamb 1 cup
- Onion 1 medium, finely chopped
- Garlic 2 cloves, minced
- Paprika 1 tsp
- Salt and pepper To taste
- Water As needed
- Yogurt For serving
- Mint or parsley For garnish
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