Foryoueats: Nachos Pie

Ingredients

• 1 tbsp olive oil
• 1 onion , diced (brown, yellow, white)
• 2 garlic cloves
• 13 oz / 400 g ground/mince beef (use lean!)
• 1 oz / 28 g packet Taco Seasoning OR make your own - see Note 1
• 1/2 tsp black pepper
• 700 g / 24oz tomato passata or pureed canned tomatoes (Note 2)
• 1/2 cup water
• 14 oz / 400 g canned red kidney beans (or any other beans), drained
• 3 - 4 soft tortillas (flour or corn) - for layering
• 1 cup grated cheese (I used mozzarella, but any melting cheese is fine)
• 2 oz / 70 g corn chips
• Pico de Gallo (optional):
• 1/2 avocado , diced
• 1 large tomato , deseeded and diced (Note 3)
• 1/4 spanish (red) onion, diced
• 2 tbsp lime juice (fresh or bottled)
• 3 tbsp fresh coriander leaves
• 1/2 tbsp olive oil
• Salt and pepper
• To serve:
• Sour cream