Miso-Glazed Trout
Recipe for Miso-Glazed Trout. Trout, an excellent source of omega-3 fatty acids, has become a favoutite of mine. I serve it as an alternative to salmon.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lesliebeck.com.
Ingredients
- 4 4 oz/120 g trout fillets
- 4 tsp chopped ginger root
- 4 tsp frozen orange juice concentrate
- 2 tsp miso paste (yellow or white)
- 1 tbsp chopped fresh chives
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