Baked Italian Pork Meatballs
Baked Italian Pork Meatballs recipe featuring Meyer Heritage Duroc Pork
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.meyernatural.com.
Ingredients
- 1 LBMeyer Heritage Duroc Ground Pork Sausage
- 1 Large egg
- 1/2 CupItalian breadcrumbs
- 1/2 CupParmesan cheeseshredded
- 1 1/2 TBSPSFresh basilchopped
- 1 TBSPGarlicminced
- 1 TSPItalian seasoning
- Red pepper flakes to taste
- Salt and pepper to taste
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