Authentic Carbonara - Multicarbs

Authentic Carbonara - Multicarbs

multicarbs.com

This recipe is special to me. I believe it represents what good cooking is. It's simple, but it requires a bit of patience and research to master. It lets the ingredients shine. It is not pompous, it...

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Ingredients

  • 180 grams Spaghetti
  • 80 grams Guanciale
  • 3 eggs
  • 70 grams Pecorino romano
  • 30 grams Parmigiano
  • 5 grams black pepper

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