Apricot Almond Wreaths - Walter Stewart's Market

Apricot Almond Wreaths - Walter Stewart's Market

stewartsmarket.com

It’s time to gather up the children and begin making holiday cookies! This sugary delight is from Stonewall Kitchen and is quite a crowd pleaser. If you do the

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Ingredients

  • 2/3 cup confectioner’s sugar
  • 15 Tablespoons butter, softened
  • 1 large egg yolk
  • 1 3/4 cups all-purpose flour
  • 1/4 teaspoon ground cloves
  • 1/4 teaspoon ground cinnamon
  • 3/4 cup blanched almonds, ground finely
  • 1 cup sliced almonds
  • 1 egg white
  • 1 teaspoon water
  • 1/2 cup Stonewall Kitchen Apricot jam

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