Sous Vide Chicken Liver Mousse
Chicken liver mousse is Emily’s favorite condiment, if you can even call it that. She would eat it every day if she could. And honestly, now, because the Anova Sous Vide Precision Cooker makes it...
Ingredients
- 4 ounces smoked bacon, finely diced
- 3 shallots, minced
- 2 sprigs fresh thyme
- 8 ounces brandy
- 1 pound chicken livers, trimmed
- 4 large eggs
- 1/4 cup heavy cream
- 2 teaspoons kosher salt
More Like This
Chicken Liver Mousse recipe | PCC Community Markets
pccmarkets.com
Chicken Liver Mousse (Mousse de Foies de Volaille) | Oregonian Recipes
recipes.oregonlive.com
Chicken liver mousse | epicuriantime.com
epicuriantime.com
Sous Vide Lemon Chicken Cutlets
recipes.anovaculinary.com
Easiest Chicken Liver Mousse | James Beard Foundation
jamesbeard.org
Chicken liver mousse | Reader's Digest Australia
readersdigest.com.au
Chicken Liver Mousse Mirabelle - Inspired Cuisine
inspiredcuisine.ca
Sous Vide Salmon Mousse
recipes.anovaculinary.com