Triple Chocolate Biscotti with Hazelnuts – Carboor Harvest
Makes 30 Ingredients 30g butter, softened 110g light brown sugar 1 tsp vanilla extract 3 eggs ¾ cup (110g) Carboor Harvest hazelnuts flour 35g self-raising flour 35g cocoa powder 150g roasted...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.carboorharvest.com.au.
Ingredients
- 30g butter, softened
- 110g light brown sugar
- 1 tsp vanilla extract
- 3 eggs
- ¾ cup (110g) Carboor Harvest hazelnuts flour
- 35g self-raising flour
- 35g cocoa powder
- 150g roasted hazelnuts, chopped coarsely
- 60g dark eating (semi-sweet) chocolate. Chopped finely
- 30g milk eating chocolate, chopped finely
- 60g white eating chocolate, chopped finely
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