Turkey-Barley-Tomato Soup Recipe
Serve your family tender pieces of beef simmering in a flavored tomato soup – a hearty dinner.
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Ingredients
- 1 lb. lean ground turkey or ground beef
- 3/4 cup fresh baby carrots, cut in half lengthwise
- 1/2 cup chopped onion
- 1/2 cup sliced celery
- 1 garlic clove, minced
- 1 (1.25-oz.) pkg. 40% less-sodium taco seasoning mix
- 3 1/2 cups water
- 1 (28-oz.) can Italian-style plum tomatoes, undrained, cut up
- 3/4 cup uncooked quick-cooking barley
- 1/2 teaspoon chopped fresh oregano
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