Mallomars
Experience the deliciousness of homemade Mallomars with a dry cookie base and ooey-gooey marshmallows enrobed in dark chocolate. Perfect for birthdays or anytime treats!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at grace.bookasap.com.
Ingredients
- 3 cups (375grams/13.23oz) all purpose flour
- 1/2 cup (112.5grams/3.97oz) white sugar
- 1/2 teaspoon salt
- 3/4 teaspoon baking powder
- 3/8 teaspoon baking soda
- 1/2 teaspoon ground cinnamon
- 12 tablespoons (170grams/ 6 oz) unsalted butter
- 3 eggs, whisked together
- 1/4 cup water
- 1/4 cup light corn syrup
- 3/4 cup (168.76 grams/5.95oz) sugar
- 1 tablespoon powdered gelatin (1 package of Knox gelatin)
- 2 tablespoons cold water
- 2 egg whites , room temperature
- 1 vanilla bean
- 12 ounces dark chocolate (one bag of semi-sweet chocolate chips)
- 2 ounces vegetable oil
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