Potato and Beet Rösti with Poached Eggs from Weeknight Vegetarian: Simple, Healthy Meals for Every N
Rösti are crisp, pan-fried potato cakes from Switzerland. I like to add a root vegetable, like the beets here, to mine for flavor and nutrients. Serve the rösti topped with poached eggs for a...
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Ingredients
- Sea salt
- freshly ground pepper
- Unsalted butter, 3 tablespoons
- Large eggs, 4, poached
- Fresh chives, 2 tablespoons finely chopped
- Golden beets, ½ lb (250 g), peeled
- Yukon gold potatoes, 1 lb (500 g)
- Truffle salt, ¾ teaspoon
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