Cajun Rump Steak with Potato Salad | Australian Beef - Recipes, Cooking Tips and More
Enjoy this Texan spin on classic Aussie BBQ favourites for your next get together. Recipe by Randi Thraves.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.australianbeef.com.au.
Ingredients
- 4 rump steaks
- Cajun seasoning (or a blend of paprika, garlic salt, pinch of cayenne pepper, chilli powder)
- 4 - 5 medium sized potatoes
- 4 hard boiled eggs
- 1 bunch of spring onions
- 1 cup of chipotle mayonnaise
- 1 cup of grated cheese
- Salt and pepper to taste
- 2 red capsicums
- 1 large bowl of mixed greens
- 1 punnet of vine ripe tomatoes
- ½ red onion, sliced
- 1 orange, peeled and sliced
- 1 grapefruit, peeled and sliced
- Vinaigrette
- Salt
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