Fresh Corn Salsa - SaJe Family Farm
From the kitchen of SaJe Family Farm This vibrant, garden-fresh salsa bursts with late-summer flavor! A perfect pairing for chips, tacos, scrambled eggs, or any
Ingredients
- 2 ears of fresh corn, shucked
- 4 cups diced fresh tomatoes (about 2–3 large tomatoes)
- 2 cups diced bell pepper (1 large or 2 medium)
- 1 cup diced onion (1 medium or ½ large)
- 1 jalapeño pepper, finely diced (adjust quantity to taste)
- 2 cloves garlic, crushed or finely minced
- ½ cup apple cider vinegar
- Salt and pepper to taste
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