10 Light and Flavourful Fish Recipes You Will Actually Want to Cook Again Recipe - Awesome Cuisine
Discover 10 light and flavourful fish recipes rooted in Indian coastal cooking - from bangda tawa fry to hilsa mustard curry. Quick, healthy, and deeply delicio
Ingredients
- 2 whole bangda (mackerel), cleaned and scored
- 1 tsp red chilli powder
- 1/2 tsp turmeric powder
- 1 tsp coriander powder
- 1/2 tsp cumin powder
- 1 tbsp tamarind pulp or 1 tsp kokum paste
- 1 tsp oil for marinade, 1-2 tsp oil for cooking
- Salt to taste
- Lime wedges and raw onion rings to serve
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