Jewish Honey Tahini Challah Recipe

Name: Jewish Honey Tahini Challah Recipe
Total time: 65 min
Ingredients: 5 g active dry yeast; 281 g bread flour; 281 g all-prupose flour; 6 g salt; 170 g honey; 128 g tahini; 73 g olive oil; 57 ml water; 3 egg yolks; 2 whole eggs

homecooked.cz

Challah is a traditional Jewish bread that is rich, slightly sweet, and often braided. It holds a significant place in Jewish cuisine and is particularly associated with Shabbat and other Jewish...

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