Spinach and Cheese Stuffed Pasta Shells | Jade Kath of Panaceas Pantry | USA

Spinach and Cheese Stuffed Pasta Shells | Jade Kath of Panaceas Pantry | USA

www.pomi.us.com

Hearty Stuffed Shells made with a trio of flavorful cheeses, tender spinach, fresh herbs, and homemade Pomi marinara sauce. Pasta You'll n…

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Ingredients

  • Fresh Thyme 4 Sprigs
  • Garlic Cloves 3
  • Olive Oil
  • Onion 1 diced
  • Oregano Finely Chopped - Leaves Only
  • Pasta Shells 1 Box
  • Pomi Tomato Sauce 2 Tbsp
  • Ricotta cheese or vegan fermented cashew cheese 1 cup
  • feta cheese or vegan feta 3.5 oz
  • spinach (frozen, then defrosted OR fresh and wilted) 7,05 oz

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