Delicious Brazilian Chicken with Creamy Coconut Milk Sauce
Indulge in the exotic flavors of Brazil with this mouthwatering chicken dish cooked in a creamy coconut milk sauce. The tender chicken is marinated in a blend of spices, garlic, and lime juice, then...
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Cooking tools:
- Microplane
- Citrus press
- Chef's knife
- Cutting board
- Mixing bowl
- Skillet
- Stove
- Measuring spoon
- Measuring cup
- Plate
Ingredients
- 2 pounds chicken pieces (bone-in, skin-on)
- 2 cloves garlic, minced
- 1 lime, juiced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 2 tablespoons olive oil
- 1 onion, diced
- 2 bell peppers, sliced
- 2 tomatoes, chopped
- 1 can (14 ounces) coconut milk
- 1/2 cup chicken broth
- 2 tablespoons fresh cilantro, chopped
- 1 tablespoon lime zest
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