Guinness Beef Stew - Custom Distributors | Custom Distributors Appliances

Ingredients

• 4 tablespoons vegetable oil
• 2 pounds of stewing beef or lamb, cubed
• 1 teaspoon salt
• 1/2 teaspoon pepper
• 1 large garlic clove, minced
• 2 tablespoons of tomato paste
• 3 tablespoons of beef bouillon
• 2 medium onions or large, coarsely chopped
• 2 cups of carrots, cut in 1 inch chunks
• 1 cup of celery, cut in 1 inch chunks
• 1 sprig of thyme
• 1 1/2 pounds of russet potatoes, cubed 2 inch pieces
• 1 1/4 cups of Guinness stout