Spicy Szechuan Turkey Lettuce Wraps - Jennieo Turkey
Spice up your weeknight routine with these bold and flavorful Spicy Szechuan Turkey Lettuce Wraps, ready in just 30 minutes. Made with JENNIE-O® Extra Lean […]
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Cooking tools:
- Instant-read thermometer
- Chef's knife
- Cutting board
- Skillet
- Stove
- Wooden spoon
- Measuring cup
- Measuring spoon
- Colander
Ingredients
- 2 teaspoons HOUSE OF TSANG® Stir Fry Oil
- 1 (16-ounce) package JENNIE-O® Extra Lean Ground Turkey Breast
- 6 ounces mushrooms, coarsely chopped
- 8 ounces sliced water chestnuts, drained and coarsely chopped
- 1 clove garlic, minced
- 1/2 cup HOUSE OF TSANG® Szechuan Spicy Stir-Fry Sauce
- 1/2 cup sliced mini red peppers
- 1/4 cup shredded carrots
- 2 green onions, chopped
- 12 lettuce leaves
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