Easy Eggs Benedict - Puff Pastry
Restaurant-inspired Easy Eggs Benedict using puff pastry shells as edible containers, ready in under 45 minutes. Perfect for a quick indulgence!
Ingredients
- 1 package (10 ounces) Pepperidge Farm® Puff Pastry Shells
- 1 cup prepared hollandaise sauce
- 6 slices Canadian bacon
- 1 tablespoon butter
- 6 egg, beaten
- 1 green onion, chopped (about 2 tablespoons)
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