Mediterranean Bean & Sardine Shell Pasta Recipe
A protein-packed, Mediterranean-inspired pasta featuring creamy cannellini beans, sardines, and a hint of lemon. Ready in 20 min. Serves 4.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.recipebot.com.
Ingredients
- 250 grams pasta shells
- 1 can (400g), drained and rinsed organic cannellini beans
- 1 can (100g), drained sardines
- 2 tablespoons olive oil
- 2 cloves, minced garlic
- 1 teaspoon lemon zest
- 1 tablespoon lemon juice
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 2 tablespoons, chopped fresh parsley (optional)
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Mediterranean Bean Salad Recipe | Samsung Food App
app.samsungfood.com
Sardines & Baked Beans Spaghetti
recipebinder.co.uk
Mediterranean Bean Salad Recipe | Samsung Food App
app.samsungfood.com
Mediterranean Cannellini Beans – wallacegardencenter
wallacesgardencenter.com
Sardine & Fennel Pasta
wellspentmarket.com
Pasta with Shell Beans & Greens Recipe
recipeland.com
Pasta with Sardines Recipe
rocely.com
Mediterranean Bean Salad Recipe | Samsung Food App
app.samsungfood.com