Herb-Rubbed Rotisserie Ham | Pork Recipes

Herb-Rubbed Rotisserie Ham | Pork Recipes

www.weber.com

Check out this delicious recipe for Herb-Rubbed Rotisserie Ham from Weber—the world's number one authority in grilling.

Keywords

  • Commerce Cloud Storefront Reference Architecture
View Original

Share this recipe:

Ingredients

  • four-color mixed peppercorns
  • mustard seed
  • fennel seed
  • ground cinnamon
  • kosher salt
  • granulated sugar
  • 8 grams finely chopped fresh marjoram leaves
  • finely chopped fresh sage leaves
  • sugar-cured smoked ham, butt end, 2.7 to 3.6 kilograms
  • 480 milliliters whiskey-flavored liqueur, such as Southern Comfort®
  • 100 grams packed brown sugar
  • 120 milliliters molasses
  • 60 milliliters yellow mustard

More Like This