Christmas Ham - Bitesized.ph

Ingredients

• 2.50 kg - 3 kg pork butt
• 1 tsp curing salt/pink slat
• 3 tbsp salt
• 3 tbsp brown sugar
• cracked black pepper
• white sugar
• 2 cups pinepapple juice
• ¾ cup brown sugar
• 1 cup beer
• 1 tsp cloves
• 2 tsp garlic powder
• 2 tsp onion powder
• 2 -3 pcs cinnamon bark
• 1 tsp mustard seed powder
• ¼ cup soy sauce
• salt and pepper
• Pineapple slices