Smoky Lentil Hummus with Paprika - Chopped
Smoky Lentil Hummus with Paprika offers a satisfying twist on classic hummus. With its bold flavors and protein-rich lentils, it makes an excellent appetizer or snack.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chopped.com.
Ingredients
- 1 can (15 oz) lentils drained and rinsed
- 1/3 cup tahini
- 1/4 cup olive oil
- 2 cloves garlic minced
- 1 tsp smoked paprika
- 1/2 tsp cumin
- 2 Tbsp lemon juice
- salt and pepper to taste
- 1/4 cup water
- 1 Tbsp olive oil for drizzling
- 1/2 tsp smoked paprika for garnish
More Like This
Smokey Chipotle Lentil Hummus – Lentils.org
lentils.org
Hummus with Smoked Paprika | America's Test Kitchen
americastestkitchen.com
Smoked Paprika Hummus - Culinary Medicine Home
mds.culinarymedicine.org
Lentil Hummus w/ Roasted Garlic: Delicious Lentil Hummus
lottaveg.com
Smoky beetroot hummus with lentils, mint and… | Detox Kitchen
detoxkitchen.co.uk
Smoky Hummus – Clean Food Cafe
cleanfoodcafe.com
Roasted Red Pepper and Smoked Paprika Hummus
cooklist.com
Lentil hummus with the Thermomix
wellness-trends.com