Carrots with Mint and Cumin

Carrots with Mint and Cumin

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In a large bowl, combine all the ingredients. Season with salt and pepper. Set aside. In a wok, soften the carrots and garlic in the oil. Cook gently without browning for about 15 minutes. Add the dr

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Ingredients

  • 2 tablespoons (30 ml) olive oil
  • 1/3 cup (75 ml) lime juice
  • 1 tablespoon (15 ml) finely chopped fresh mint
  • 1 teaspoon (5 ml) ground cumin
  • Salt
  • pepper

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